Beaver Lentinellus
Lentinellus castoreus
Basidiomycota > Agaricomycotina > Agaricomycetes > Russulales > Auriscalpiaceae > Lentinellus
The Beaver Lentinellus is a decomposer of dead wood that can be found in the summer and fall. It's an uncommon Lentinellus sp. and has a great deal of morphological variability, so it can be difficult to distinguish between the more common Lentinellus ursinus.
It is a gilled mushroom without a stem (sessile). The cap can be many colors: white to multi-toned tans, reds, and blacks. The gills are saw-toothed and white to yellowish. The spore print is white. The taste is bitter and menthol-like.
July 25th, 2023 Field Notes - Indian Cave State Park
- Growing scattered on rotting Bitternut Hickory log in low mixed oak/hickory woodland, near creek.
- Cap subtomentose with a lobed margin and fringed edges. Darker brown at base, becoming lighter towards the margin.
- Gills crowded, serrated, short gills frequent and discoloring darker brown.
- Flesh tough and spongy.
- Smell: faint, almost sweet.
- Taste: Bitter initially, turning into a cooling menthol sensation.
- Spore Print: white
References
Lee, H., Park, M. S., Park, J. H., Cho, H. J., Park, K. H., Yoo, S., ... & Lim, Y. W. (2020). Seventeen Unrecorded Species from Gayasan National Park in Korea. Mycobiology, 48(3), 184-194. https://www.tandfonline.com/doi/pdf/10.1080/12298093.2020.1765719